关于”如何做蛋炒饭“的英语作文范文2篇，作文题目：How to make egg fried rice。以下是关于如何做蛋炒饭的初二英语范文，每篇作文均为满分范文带翻译。
高分英语作文1：How to make egg fried rice
How to Make Fried Rice with Eggs
Fried rice with eggs is a popular and easy-to-make dish that can be enjoyed for any meal of the day. Here’s how to make it
Ingredients
- 2 cups of cooked rice
- 2 eggs
- 1/4 cup of diced onion
- 1/4 cup of diced carrot
- 1/4 cup of frozen peas
- 2 tabless of oil
- Salt and pepper to taste
Instructions
1. Heat a large skillet or wok over medium-high heat and add the oil.
2. Add the diced onion and carrot and cook for 2-3 minutes or until the vegetables are softened.
3. Crack the eggs into the skillet and stir until they are scrambled and cooked through.
4. Add the cooked rice and frozen peas to the skillet and stir to combine with the vegetables and eggs.
5. Cook for 2-3 minutes stirring occasionally until the rice is heated through and the peas are cooked.
6. Season with salt and pepper to taste.
Tips
- Use leftover rice that has been refrigerated overnight. The cold rice will fry up better than freshly cooked rice.
- You can add other vegetables or proteins to the dish such as diced bell peppers diced ham or cooked shrimp.
如何制作蛋炒饭
蛋炒饭是一道受欢迎且易于制作的菜肴可用于任何一餐以下是制作方法
材料
- 2 杯煮熟的米饭
- 2 个鸡蛋
- 1/4 杯切成小块的洋葱
- 1/4 杯切成小块的胡萝卜
- 1/4 杯冷冻豌豆
- 2 汤匙油
- 盐和胡椒适量
步骤
1. 在中高火加热大平底锅或炒锅加入油
2. 加入切成小块的洋葱和胡萝卜煮 2-3 分钟或至蔬菜变软
3. 将鸡蛋打入平底锅中搅拌直到炒熟
4. 将煮熟的米饭和冷冻豌豆加入平底锅中与蔬菜和鸡蛋混合搅拌
5. 煮 2-3 分钟不时搅拌直到米饭加热豌豆煮熟
6. 根据口味加入盐和胡椒
小贴士
- 使用隔夜冷藏的剩饭更好冷米饭比新鲜煮好的米饭更易炒
- 可以添加其他蔬菜或蛋白质如切成小块的甜椒、切成小块的火腿或煮熟的虾
万能作文模板2：如何制作鸡蛋炒饭
Today is a good day to get up in the morning. I made breakfast for myself. First of all, I put the oil in the pan.
After a few minutes, I began to fry the eggs. I laid the eggs and fried them carefully. So I became familiar with them.
I poured the rice and prepared the fried rice with eggs. It was delicious to make breakfast by myself.
中文翻译：
今天是一个早上起床的好日子，我给自己做了早餐我最熟悉的鸡蛋炒饭首先，我把锅里的油，几分钟后，我开始炒鸡蛋，我下了蛋，炸得很认真，这样就熟悉了，而我把饭倒了，鸡蛋炒饭也准备好了啊，自己做早餐，真香啊。
满分英语范文3：如何做蛋炒饭
//Materials: rice, eggs, carrots / potatoes / small mushrooms, tofu s meat, s soup practice: carrots, potatoes, tofu are cut into small dices, small mushrooms are sliced, eggs are beaten and absorbed, salt and glutamic acid salt are appropriate, a small amount of oil is put into the pan, put into the meat, add cooking wine, a little soy sauce, stir fry in a pot, add a small amount of oil, add eggs, stir fry with a trowel, Sing the right amount of oil in the pot, add carrots, diced potatoes, bean curd, small mushroom diced, stir for a moment, seasoned with salt and monosodium glutamate, stew for a stew, then add rice, meat, egg soup, and then stew salad in a few minutes material: color and taste, rice and vegetables rotten soft, easy to digest.
中文翻译：
//使用材料：大米鸡蛋，胡萝卜/土豆/小蘑菇，豆腐匙肉，汤匙汤实践：会的胡萝卜、土豆、豆腐分别切成小丁，小蘑菇切片鸡蛋打吸收，盐、谷氨酸盐适量平底锅放少量油，放入肉中，加入料酒，少许酱油翻炒后盛锅放入少量油，加入鸡蛋，搅拌液边用抹片炒碎，唱出适量锅内放油，加入胡萝卜、丁、土豆丁、豆腐丁、小蘑菇丁，搅拌片刻，盐、味精调味适量，边炖一炖，然后加入米饭、肉、鸡蛋汤匙汤，再过几分钟炖沙拉克材质：颜色口感，米饭菜烂软，易消化。
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